An easy vegetarian and vegan breakfast wrap idea for kids. Although this wrap recipe calls for bananas, you could also use apple slices or another fruit instead. A quick and easy breakfast or after-school snack for kids.
1flour tortillause whole wheat if possible
honey or agave syrupoptional
Spread the peanut butter on the flour tortilla.
Place bananas and granola on the peanut butter.
Drizzle with honey or agave syrup, if desired and wrap.
Source: Betty Groff’s Pennsylvania Dutch Cookbook Servings: 4-6 “It took me years to realize why some raw fries were so much better than others. The secret is to add water while frying. The best ones I ever ate were made by George Yoder of Shoemakersville. He prepares them on his hige outdoor grill. First, he…