Main Dish

  Print Shrimp with Spaghetti Squash Rate this recipe 1 2 3 4 5 1 ratings Prep Time: 10 minutes Cook Time: 45 minutes Total Time: 55 minutes Author: Laura Sedor Yield: 4 Calories per serving: 199.32 kcal Fat per … Read More

Feel free to add shrimp or some other shellfish to make this a seafood paella! Also – if you don’t like one of the veggies – feel free to substitute another. Just keep the overall quantity the same. For a gluten-free recipe – make sure that the rice is not enriched and is specified gluten-free. … Read More

This dish works well for pot-lucks, as it can be served warm or at room temperature. … Read More

Pierogies from scratch! Use your imagination or the filling. Tofu sour cream? Jalepeno flavor? Salsa? or perhaps the traditional potato onion filling!… Read More

“This lasagna is very good AND is a vegan recipe!” … Read More

  Print Recipe Add to Collection Go to Collections 0 from 0 votes Tomato Garlic Pasta Pasta (ziti, penne, rotelle, etc.) Garlic Onions Oil Diced Tomatoes Fresh Basil Salt and Pepper to taste Course: Main Dish InstructionsCook your favorite pasta, … Read More

Please note that this (as this has eggs and fish) is for non-strict fast days, such as Cheesefare. … Read More

“What do you do with all your large zucchini? For one, you can stuff them with any of your favorite stuffings. They make a one-dish meal that’s attractive and filling.”… Read More

Rice stick noodles are white and translucent and have a very delicate flavor and texture, making them perfect for soaking up whatever flavors they’re mixed with. Look for them in the Asian-foods section of the supermarket.… Read More