One of my favorite fall ingredients is the butternut squash. While this recipe doesn’t uses any cream, it is a flavorful, creamy soup. An immersion blender is great tool for blending the soup! If you grow butternut squash, you can store … Read More
Father Alexander Shmemann In the Orthodox Church, the last Sunday before Great Lent, the day on which – at Vespers, Lent is liturgically announced and inaugurated – is called Forgiveness Sunday. On the morning of that Sunday, at the Divine … Read More
A vegan, dairy-free, egg-free and nut-free overnight cinnamon roll recipe, courtesy of Alisa at Go Dairy Free
PRAYER OF REPENTANCE: O Lord our God, good and merciful, I acknowledge all my sins which I have committed everyday of my life, in thought, word and deed, in body and soul alike. I am heartily sorry that I have … Read More
Before starting to bake Prosphora, please get permission from your parish priest. Next, obtain a religious seal, and seek training. Your priest can advise you on both those points.
Serve this refreshing dish on some lettuce cups or with some toast.
