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Strawberry Tofu Smoothie
Source: Ruth Baum, St Ignatius Orthodox Church, Madison, WI Servings: 2
carton Silken Tofu
carton frozen sweetened strawberries
Partially thaw the strawberries, then blend with the tofu in the blender.
A breakfast in itself!
Recipe provided by Lenten Season (https://www.lenten-season.com)