Shrimp Scampi Pizza

Source: Servings: 2 pizzas You can add other seafood (squid, octopus) of your preference to the topping. If you don´t like so much garlic, do not spread the 2 sliced cloves garlic over the pizza crust. Ingredients Dough 1 cup warm … Read More

Seared Scallops with Balsalmic Glaze and Bok Choy

Source: Williams-Sonoma Kitchen Servings: 2 Sea scallops are so innately sweet and supple, they require little beyond a quick turn in a hot skillet.  Most nights, anyway.  For those times when a somewhat elegant embellishment is desired, however, consider a tart pan … Read More

Quick Shrimp in Garlic ‘Butter’

Source: Servings: 4 Use a vegan margarine, such as Earth Balance Ingredients 1/4 cup margarine 1/2 teaspoon garlic powder 2 teaspoons dried parsley flakes 1/4 teaspoon paprika 1 dash ground black pepper 1 pound small shrimps, peeled and deveined 1 teaspoon … Read More

Prawns with Coconut Milk

Source: Servings: 6 Ingredients 6 heaped tbsp Patna rice 3-4 small red or green chillies 1 small head radicchio, sliced very finely 3 small heads pak choi or similar Chinese green sliced finely 400ml full-fat coconut milk juice 3 limes 500g … Read More

Pierogie and Shrimp Gumbo

Source: Adapted from Mrs. T’s Pierogies recipe booklet Servings: 4 Prep: 4 minutes  Cook: 14 minutes Ingredients 2 tablespoons oil 1 large onion, thinly sliced 2 medium-sized sweet red bell peppers, cut in thin strips (about 2 cups) 1 tablespoon minced garlic … Read More

Oven Baked Fish in White Wine

Source: RecipeZaar ( Servings: 4 This is a simple dish. The fish is baked in white wine and parsley. The fish is very moist and tender when cooked. A simple but elegant dish Note: This recipe is appropriate for Fish and Wine fast … Read More

Marinated Grilled Shrimp

Source: Servings: 6 Ingredients 3 cloves garlic, minced 1/3 C olive oil 1/4 C tomato sauce 2 T red wine vinegar 2 T chopped fresh basil 1/2 t salt 1/4 t cayenne pepper 2 lbs fresh shrimp, peeled and deveined skewers … Read More

Curried Tuna

Source: Barbara Linnehan Servings: 6-8 Ingredients 2 cups chopped onion 1 cup chopped apple 1/2 cup margarine 1 Tbsp. curry powder 2 cups canned tomatoes (14 oz. can) 2 cans tuna (7 oz each), or to taste Hot cooked rice Chutney Directions … Read More

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